Black Badlapur Jamuns

Sourced from the fruit-growing regions around Badlapur in India, these Black Badlapur Jamuns are known for their deep purple-black skin, juicy pulp, and bold seasonal flavour. Each jamun offers a refreshing balance of sweet, tangy, and mildly astringent notes, making it one of India’s most loved summer fruits. Naturally rich in antioxidants and full of character, these jamuns are perfect for fresh snacking, summer platters, juices, and traditional seasonal indulgence.
 

Product Details:

• 500 gms Badlapur Jamun
• Sourced from Badlapur’s seasonal jamun-growing region
• Deep purple-black skin with juicy pulp
• Naturally sweet, tangy, and mildly astringent
• Best enjoyed fresh, chilled, or in juices
• Ideal for snacking, fruit bowls, and summer gifting
   

Taste Experience:
Black Badlapur Jamuns offer a bold sweet-tangy flavour with a refreshing tart finish. The pulp is juicy and slightly astringent, giving every bite a rich, earthy, and cooling seasonal taste.
 

Serving Inspiration:
Enjoy jamuns chilled with a pinch of rock salt, add them to fresh fruit bowls, blend into juices, or use them in summer coolers, sorbets, and chutneys. They also make a unique seasonal addition to premium fruit platters and wellness-focused hampers.